Plavi podrum Restaurant Volosko

Plavi podrum restaurant (Blue cellar) is one of the best sites you can visit, if you have rented an apartment on Opatija Riviera. It is located just one kilometer away from Opatija, in Volosko, on the line where the sea touches the ground. With more than 100 years old, Plavi podrum is the oldest restaurant on the Riviera. Its longevity is not the result of chance. Here you can enjoy the most delicious food and selected wines you can imagine. This is not surprising given the fact that the owner of the restaurant, is one of the best sommeliers in Croatia. A combination of traditional and modern cuisine prepared by top chefs, Plavi podrum does not leave anyone indifferent. Perhaps the greatest secret is hidden in the selection of the freshest ingredients, home-grown vegetables, fish and the fresh seafood. Thus you can find fresh scallops, tuna, prawns, shrimp, truffles, sea fennel, asparagus, nettles, etc. on the menu. Plavi podrum the winner of all the prestigious culinary awards in Croatia for decades. In 2008 and 2010 it was included among the 100 best restaurants in the world as well. The terrace overlooking the sea is an invitation to take a break from the summer rush. Comfortable interior is ideal for business meetings. The motto of the restaurant is that every dish has its wine and each wine has its glass. Therefore, the wine is offered `on glasses´, and you can also choose a cigar that suits the taste you just enjoyed. The working time is from 12 to 24, and all reservations and information are available on telephone number 051 70 12 23.