Batelina Restaurant in Banjole, near Pula, is a legendary Istrian tavern known for its incredible cuisine based exclusively on the catch of the day. Rent accommodation in Banjole to experience this supreme gastro destination. Batelina holds the Michelin Bib Gourmand distinction, guaranteeing outstanding food at moderate prices. There is no classic menu here; the offer depends entirely on what the family, led by Chef David Skoko, caught that day. Batelina Restaurant in Banjole offers a true Mediterranean experience, focused on freshness and minimal processing of seafood. The ambiance is relaxed, authentic, and devoid of formality, making it the perfect place for honest enjoyment of the essence of the Adriatic.